Tomato – Passion for the Kitchen

6-8 plum tomatoes halved 1 onion quartered 1/2 bunch parsley chopped 4 garlic cloves whole 1/2 bunch basil leaves chopped Continue Reading →

By Passion For The Kitchen Posted on December 15, 2010 – 7:22 pm | Posted in Soups | Also tagged Broth, Cooking, Food, Fruit and Vegetable, Garlic, Healthy recipes, Olive oil, Soups and Stews | Comments (1)

A favorite of mine, that is both sweet and spicy! Pre heat oven 375 Use 5-6 large Cubanelle peppers Continue Reading →

When ever my mother comes to help me out in a jam with the kids, I always prepare a nice Continue Reading →

By Passion for the Kitchen Posted on November 15, 2010 – 9:19 am | Posted in Recipes, Soups | Also tagged Broth, Common bean, Cooking, Garlic, Home, Olive oil, Soups and Stews | Comments (2)

I love having breakfast for dinner, reminds me of my childhood when it was Dad’s turn to cook and he Continue Reading →

2 lb ground turkey 1 tbsp chili powder 1/2 tbsp onion powder 1/2 tbsp cumin powder 1 tbsp cinnamon 1 tbsp Continue Reading →

Another Sunday Italiano Dish to share! 1 lb medium peeled shrimp 1 large can crushed tomatoes (fire roasted preferably, use Continue Reading →

By Passion for the Kitchen Posted on October 3, 2010 – 12:37 pm | Posted in Recipes | Also tagged Cook, Cooking, Fish and Seafood, Food, Garlic, healthy, Healthy recipes, Low Fat | Comments (0)

Take 2 large beefsteak tomatoes and cut of the tops. Take knife and cut around inside around the edges, making Continue Reading →

By Passion for the Kitchen Posted on September 20, 2010 – 8:23 pm | Posted in Quick Recipes, Recipes | Also tagged Cook, healthy, Healthy recipes, Low Fat, Salad, Sandwiches, Tuna | Comments (0)

Boil of pot of water, add 2 tbsp white vinegar to water. Toast 2 whole English muffins sliced in half Continue Reading →

By Passion for the Kitchen Posted on September 19, 2010 – 6:54 am | Posted in Sunday Morning Breakfast | Also tagged breakfast, Eggs, healthy, Low Fat, Spinach | Comments (0)

I made Roasted Tomato Soup with Brown Rice and then used some of it as a base for Italian Stuffed Continue Reading →

By Passion for the Kitchen Posted on September 14, 2010 – 7:53 pm | Posted in Uncategorized | Also tagged brown rice, easy recipes, healthy, leftovers, Low Fat, peppers, soup | Comments (0)

I use my Roasted Tomato Soup with Brown Rice, as the base and add browned ground turkey breast or lean Continue Reading →

By Passion for the Kitchen Posted on September 13, 2010 – 6:31 pm | Posted in Recipes | Also tagged Baking, Bell pepper, Garlic, Healthy recipes, Low Fat, Soups and Stews, vegan | Comments (0)

Passion for the Kitchen